Pampa Granos S.R.L.

Pampa Granos S.R.L. is an Argentine grain milling company located in the heart of the Pampas agricultural region near Rosario. The company processes wheat, corn, and sorghum from local farmers into flour, semolina, corn meal, and by-product animal feeds. Their wheat milling division produces bakers' flour, pasta-grade semolina, and whole wheat flour for the Argentine and South American bakery industries. The corn milling division produces degermed corn meal, corn grits for brewing, and corn flour for the growing Latin American snack market. Pampa Granos benefits from its location near major grain-producing areas and the Parana River port complex, enabling competitive sourcing and efficient export logistics. The company has recently added an oat processing line to serve the expanding breakfast cereal market.